

LUNCH
MACKEREL – SEA URCHIN
MERENGUE – SOJA – HAMACHI
ASPARAGUS – EGG YOLK
MUSSEL – OYSTER SAUCE – RBC
✤
*WAGYU – LOBSTER – SEA LAVENDER
**SEA BASS – RATATOUILLE – BISQUE
COD – OYSTER – WHITE ASPARAGUS
POULET NOIR – GREEN ASPARAGUS – PEA
STRAWBERRY – YOGHOURT – VERVAIN
✤
MACAROON – CARAMEL – CITRUS
BONBON – STRAWBERRY
CANELE DE BORDEAUX
DINNER
HERRING – NORI – EGG YOLK
MACKEREL – SEA URCHIN
BLACK GARLIC – BEEF SIRLOIN
EEL – GOOSELIVER
MUSSEL – OYSTER SAUCE – RBC
✤
LOBSTER – GREEN TOMATO – FETA CHEESE
TURBOT – OYSTER – ASPARAGUS
MULLET – ARUGULA – TOMATO
QUAIL – GOOSELIVER – SZECHUAN
STRAWBERRY – YOGHOURT – VERVAIN
✤
PRALINE – WHITE CHOCOLATE – HAZELNUT
MACAROON – CARAMEL – CITRUS
BONBON – STRAWBERRY
CANELE DE BORDEAUX
LUNCH
3 course lunch € 87.00
*4 course lunch € 100.00
** 5 course lunch € 120.00
DINNER
5 course € 123.00
WINE PAIRING OR JUICES
3 course lunch € 25.00
4 course lunch € 38.00
5 course lunch € 45.00
During lunch or dinner you can also choose for an all in formula.
All in includes: the menu, aperitif, wine pairing, water and coffee or tea
3 courses € 130.00
(only lunch)
4 courses € 150.00
(only lunch)
5 courses € 169 (Lunch) € 172.00 (Diner)
We always ask to report all intolerances, allergies or dietary restrictions in advance using the comments when making your reservation or by telephone or e-mail so that we can make the necessary adjustments. You can always contact us in advance to check whether we can meet the reported restrictions. If this is not stated in advance, we are forced to charge a cost of €25.00.
We thank you for understanding.